Dinner

Good for sharing. A tasteful selection of Pkhali and vegetable dishes – served with Chama Mama bread and Georgian smoked cheese Ask for (GF) option

Chama Mama Recommends: CHURI CHINEBULI – KRAKHUNA-MTSVANE | 2020 $75

vegetarian, vegan

Pumpkin, walnuts, onion, garlic, coriander, cilantro and pomegranate

gluten free, vegan

Beets, walnuts, roasted onion, garlic, coriander, cilantro and pomegranate

gluten free, tree nut, vegan

Spinach, walnuts, roasted onion, garlic, coriander, cilantro and pomegranate

gluten free, tree nut, vegan

Eggplant, walnuts, roasted onion, garlic, coriander, pomegranate molasses, cilantro and pomegranate

gluten free, tree nut, vegan

Red kidney beans, walnuts, roasted onion, garlic, coriander, cilantro and pomegranate

gluten free, tree nut, vegan

Baby romaine, roasted pumpkin, cilantro, parsley, dried cranberry, roasted pumpkin seeds and seasonal pesto

gluten free, tree nut, vegan

Georgian fermented sprouts with arugula, red onion, cucumber, sunflower oil and vinegar

Best Enjoyed with SANAVARDO ESTATE - NAPAREULI | 2021 $17

gluten free, vegan

Campari tomato, persian cucumber salad with fresh herbs, sunflower oil, wine vinegar and pomegranate

Chama Mama Recommends- CHAMA MAMA – UDEDO | 2022 $75

gluten free, vegan

Pumpkin soup made with heavy cream, topped with roasted pumpkin seeds

vegetarian

Traditional Georgian chicken soup with egg, cilantro and lemon

Seasoned red and golden beets, walnuts, house tkemali, dill. mint and pomegranate

tree nut, vegan

Roasted vegetable ragout with eggplant, zucchini, yellow squash, red bell peppers and tomato

Best Enjoyed with CHURI CHINEBULI - KRAKHUNA MTSVANE | 2020 $18

gluten free, vegan

Lamb, rice, mint, garlic sour cream. (Served Hot)

gluten free

Seasonal Khachapuri with Chama Mama cheese blend, topped with Georgian smoked cheese and roasted pumpkin seeds

dairy, egg, gluten, wheat

Adjara region - Traditional open-faced khachapuri with Chama Mama cheese blend topped with raw egg yolk and butter

vegetarian

Racha region - Our signature dough with spiced mashed beans. Ask for vegan option. (4 slices)

vegetarian, vegan

Imereti region - Our signature dough with Chama Mama cheese blend. (4 slices)

vegetarian

Svaneti region - National dish of the Svans. Spiced beef and pork, onion and garlic. Topped with Ajika (4 slices)

Best Enjoyed with MTEVINO - SAPERAVI (KHASHMI) $18

Served with Imeruli Ajika

gluten free, tree nut, vegan

Freshly baked bread with Fenugreek. Served with sunflower oil and Ajika.

vegan

Georgian dumplings (3 per serving)

Beef and Pork $12

Lamb $14

Mushroom $12

Slow-cooked beef stew made with Budeshuri Saperavi wine and pomegranate molasses, served with creamy Tashmijabi potatoes with cheese, garnished with fresh cilantro and pomegranate

dairy

Chicken in walnut sauce with saffron, garlic and georgian spices.

Chama Mama Recommends- CHAMA MAMA – MTSVANE | 2022 $80

gluten free

Cauliflower in walnut sauce with saffron, garlic, and georgian spices

gluten free, vegan

Oven roasted chicken in a garlic cream sauce topped with cilantro and pomegranate

SAMTAVISI MARANI - GORULI MTSVANE $25

dairy, gluten free

House blend of chicken wrapped in lavash and served with satsebeli sauce (Ask for GF option)

Best Enjoyed with SCHO – SAPERAVI | 2022 $20

gluten, wheat

House bend beef and pork wrapped in lavash and served with satsebeli sauce. (Ask for GF option)

Best Enjoyed with SCHO – SAPERAVI | 2022 $20

gluten, wheat

Velvety red kidney beans with ghognasho adjika, pickled red cabbage and pickled pepper

Chama Mama Recommends- CHAMA MAMA – ALEKSANDROULI | 2022 $70

vegan

Marinated chicken skewers served with house tkemali, red onions and pomegranate

Best Enjoyed with CHURI CHINEBULI KRAKHUNA MTSVANE | 2020

gluten free

Marinated Pork skewers served with house tkemali, red onions and pomegranate

Best Enjoyed with DEKANOZISHVILI – BLEND | 2017 $28

gluten free

Marinated lamb rack served with house tkemali, red onions and pomegranate

Best Enjoyed with BINEKHI – OJALESHI | 2020 $30

gluten free

Fine selection of meat - Kebab (chicken), mtsvadi (pork and chicken skewers), lamb chops. Served with pickled red cabbage and house tkemali.

Best Enjoyed with DEKANOZISHVILI – BLEND | 2017 $28

gluten free

Smashed skin potatoes with svanuri salt, house tkemali and dill

vegetarian, vegan

Adjika with sunflower oil, Ghognasho adjika, Imeruli adjika

Jonjoli, Ramson, Red cabbage, Peppers

gluten free, vegan

vegan

Georgian green plum sauce

Georgian hot sauce (harissa) with sunflower seed oil.

vegan

Georgian spiced red plum sauce

Roasted onion and walnut based spread

tree nut, vegan

Georgian spiced tomato sauce

vegan