Red kidney beans, walnuts, roasted onion, garlic, coriander, cilantro and pomegranate
gluten free, tree nut, vegan
Salads
Add grilled chicken - $7 Add roasted salmon- $12
Spring Herb Salad 🌱
$17
Baby gem lettuce, radish, sliced red cabbage, fresh herbs, pomegranate, opal basil tossed in a tarragon pumpkin seed dressing
gluten free, vegan
Georgian Salad 🌱
$18
Campari tomato, persian cucumber salad with fresh herbs, radish, sunflower oil, wine vinegar, pomegranate and opal basil
gluten free, vegan
Chama Mama Salad 🌱
$17
Georgian fermented sprouts with arugula, radish, red onion, cucumber, sunflower oil and vinegar
gluten free, vegan
Soups
Served with Chama Mama Bread
Mushroom Tarragon Soup
$15
King trumpet, oyster and white button mushrooms in a savory mushroom broth packed with fresh herbs
Chikhirtma - Chicken Soup
$15
Traditional Georgian chicken soup with egg, cilantro and lemon
Appetizers
Roasted Wild Mushrooms 🌱
$15
Roasted king trumpet, oyster, and button mushrooms with roasted yellow and red bell pepper, tarragon and pomegranate seeds
gluten free, vegan
Adjapsandali 🌱
$15
Roasted vegetable ragout with eggplant, zucchini, yellow squash, red bell peppers and tomato
gluten free, vegan
Lamb Stuffed Grape Leaves
$16
Lamb, rice, mint, garlic sour cream. (Served Hot)
gluten free
Puri Guliani
Chama Mama's Seasonal Khachapuri
$24
Seasonal Khachapuri with Chama Mama cheese blend topped with
fresh tarragon and opal basil
vegetarian
Adjaruli Khachapuri 🌱
$18
Adjara region - Traditional open-faced khachapuri with Chama Mama cheese blend topped with raw egg yolk and butter
vegetarian
Lobiani 🌱
$16
Racha region - Our signature dough with spiced mashed beans. Ask for vegan option. (4 slices)
vegetarian, vegan
Imeruli Khachapuri 🌱
$17
Imereti region - Our signature dough with Chama Mama cheese blend. (4 slices)
vegetarian
Georgian Mountain Bread (Kubdari with ajika)
$19
Svaneti region - National dish of the Svans. Spiced beef and pork, onion and garlic. Topped with Ajika (4 slices)
Best Enjoyed with MTEVINO - SAPERAVI (KHASHMI)$18
Freshly Baked Cornbread
$12
Georgian Cornbread served with Green Adjika
*May take up to 15 mins to prepare
gluten free, tree nut, vegan
Freshly Baked Bread 🌱
$10
Freshly baked bread with Fenugreek. Served with sunflower oil and Ajika.
vegan
Khinkali
Khinkali
Georgian dumplings (3 per serving)
Beef and Pork$12
Lamb$14
Mushroom$12
WHAT'S DINNER WITHOUT...
Saperavi and Pomegranate Beef Stew
$32
Slow-cooked beef stew made with Budeshuri Saperavi wine and pomegranate molasses, served with creamy Tashmijabi potatoes with cheese, garnished with fresh cilantro and pomegranate
dairy
Braised Lamb and Tarragon Stew (Chakapuli)
$36
Braised Lamb cooked in Tsolikouri wine, sour green plums, and fresh tarragon. Served with Chama Mama Shoti Bread
gluten free
Megruli Kharcho - Cauliflower 🌱
$26
Cauliflower in walnut sauce with saffron, garlic, and georgian spices. Served with fresh grits (ghomi)
gluten free, vegan
Megruli Kharcho - Chicken
$26
Chicken in walnut sauce with saffron, garlic and georgian spices. Served with fresh grits (ghomi)
gluten free
Roasted Chicken in House Sour Plum Sauce
$32
Roasted chicken, house sour plum sauce*, cilantro and pomegranate
*Plum sauce will vary throughout the season!
Chicken Kebab
$26
House blend of chicken wrapped in lavash and served with satsebeli sauce
(Ask for GF option)
gluten
Beef and Pork Kebab
$26
House bend beef and pork wrapped in lavash and served with satsebeli sauce. (Ask for GF option)
gluten
Country Style Bean Stew with House Ferments 🌱
$20
Traditional red bean stew, fresh herbs and seasonal house ferments*
*house ferments will change throughout the season!
vegan
Chicken Mtsvadi
$24
Marinated chicken skewers served with tarragon tkemali, red onions and pomegranate
gluten free
Pork Mtsvadi
$24
Marinated Pork skewers served with tarragon tkemali, red onions and pomegranate
gluten free
Lamb chops
$45
Marinated lamb rack served with tarragon tkemali, red onions and pomegranate
gluten free
Mixed Grill
$85
Fine selection of meat - Kebab (chicken), mtsvadi (pork and chicken skewers), lamb chops. Served with pickled red cabbage and tarragon tkemali.
gluten free
Sides
Crispy smashed potatoes in Tarragon Tkemali 🌱
$14
Smashed skin potatoes with Svanuri salt and seasonal tarragon tkemali
vegan
Side of Chama Mama bread 🌱
$3
vegan
Trio of Ajika
$8
Ajjika with sunflower oil, Green Ajika, Imeruli Ajika
tree nut, vegan
Variety of House Ferments 🌱
$12
House fermented vegetables
*house ferments will change throughout the season!
gluten free, vegan
Fresh Grits
$5
Creamy Potatoes with Cheese (Tashmijabi)
$12
Sauces
Tarragon Tkemali 🌱
$3
Seasonal Georgian sour green plum sauce
vegan
Green Ajika 🌱
$3
Green pepper and fresh herb walnut dip
tree nut, vegan
Ajika with sunflower oil 🌱
$3
Georgian hot sauce (harissa) with sunflower seed oil.
