Dinner

Good for sharing. A tasteful selection of Pkhali and vegetable dishes – served with Chama Mama bread and Georgian smoked cheese Ask for (GF) option

Best Enjoyed with CHURI CHINEBULI - KRAKHUNA MTSVANE | 2020 $18

vegetarian, vegan

Roasted carrot, walnuts, roasted onion, garlic, coriander, cilantro and pomegranate

vegan

Georgian wild plant, walnuts, roasted onion, garlic, coriander, cilantro and pomegranate

gluten free, tree nut, vegan

Spinach, walnuts, roasted onion, garlic, coriander, cilantro and pomegranate

gluten free, tree nut, vegan

Eggplant, walnuts, roasted onion, garlic, coriander, pomegranate molasses, cilantro and pomegranate

gluten free, tree nut, vegan

Red kidney beans, walnuts, roasted onion, garlic, coriander, cilantro and pomegranate

gluten free, tree nut, vegan

Baby romaine, wheat berries, roasted chickpeas, dried cranberry, pickled red cabbage, glazed walnuts, fresh herbs, pomegranate, with sunflower oil and vinegar dressing

Best Enjoyed with CHAMA MAMA – KAKHURI MTSVIVANI | 2019 $18

vegan

Campari tomato, persian cucumber salad with fresh herbs, sunflower oil, wine vinegar and pomegranate

Best Enjoyed with CHURI CHINEBULI - KRAKHUNA MTSVANE | 2020 $18

gluten free, vegan

Georgian fermented sprouts with arugula, red onion, cucumber, sunflower oil and vinegar

Best Enjoyed with SANAVARDO ESTATE - NAPAREULI | 2021 $17

gluten free, vegan

Traditional Georgian beef soup with tomato, wheat berries and Georgian spices

Mushroom cream soup topped with pomegranate molasses.

vegetarian

Brioche milk bread, chicken liver pate, white cherry preserves, glazed walnuts and dried cranberry

Roasted vegetable ragout with eggplant, zucchini, yellow squash, red bell peppers and tomato

Best Enjoyed with CHURI CHINEBULI - KRAKHUNA MTSVANE | 2020 $18

gluten free, vegan

Lamb, rice, mint, garlic sour cream. (Served Hot)

gluten free

Puff pastry with Chama Mama cheese blend

Best Enjoyed with CHURI CHINEBULI - KRAKHUNA MTSVANE | 2020 $18

vegetarian

Adjara region - Traditional open-faced khachapuri with Chama Mama cheese blend topped with raw egg yolk and butter

vegetarian

Racha region - Our signature dough with spiced mashed beans. Ask for vegan option. (4 slices)

vegetarian, vegan

Imereti region - Our signature dough with Chama Mama cheese blend. (4 slices)

vegetarian

Svaneti region - National dish of the Svans. Spiced beef and pork, onion and garlic. Topped with Ajika (4 slices)

Best Enjoyed with MTEVINO - SAPERAVI (KHASHMI) $18

Served with Imeruli Ajika

gluten free, tree nut, vegan

Freshly baked bread with Fenugreek. Served with sunflower oil and Ajika.

vegan

Georgian dumplings (3 per serving)

Beef and Pork $12

Lamb $14

Mushroom $12

Slow-cooked beef stew made with Budeshuri Saperavi wine and pomegranate molasses, served with creamy Tashmijabi potatoes with cheese, garnished with fresh cilantro and pomegranate

dairy

Oven roasted chicken in a garlic cream sauce topped with cilantro and pomegranate

SAMTAVISI MARANI - GORULI MTSVANE $25

dairy, gluten free

Cauliflower in walnut sauce with saffron, garlic, and georgian spices. Served with fresh grits (ghomi)

gluten free, vegan

Chicken in walnut sauce with saffron, garlic and georgian spices. Served with fresh grits (ghomi)

gluten free

House blend of chicken wrapped in lavash and served with satsebeli sauce (Ask for GF option)

Best Enjoyed with SCHO – SAPERAVI | 2022 $20

gluten, wheat

House bend beef and pork wrapped in lavash and served with satsebeli sauce. (Ask for GF option)

Best Enjoyed with SCHO – SAPERAVI | 2022 $20

gluten, wheat

Marinated red kidney beans in house Tkemali sauce. Fresh herbs. House ferments

Best Enjoyed with CHAMA MAMA - ALEKSANDROULI $17

vegan

Marinated chicken skewers served with house tkemali, red onions and pomegranate

Best Enjoyed with CHURI CHINEBULI KRAKHUNA MTSVANE | 2020

gluten free

Marinated Pork skewers served with house tkemali, red onions and pomegranate

Best Enjoyed with DEKANOZISHVILI – BLEND | 2017 $28

gluten free

Marinated lamb rack served with house tkemali, red onions and pomegranate

Best Enjoyed with BINEKHI – OJALESHI | 2020 $30

gluten free

Fine selection of meat - Kebab (chicken), mtsvadi (pork and chicken skewers), lamb chops. Served with pickled red cabbage and house tkemali.

Best Enjoyed with DEKANOZISHVILI – BLEND | 2017 $28

gluten free

Smashed skin potatoes with svanuri salt, ghoghonasho adjika and dill

vegetarian, vegan

vegan

Adjika with sunflower oil, Ghognasho adjika, Imeruli adjika

House fermented vegetables *house ferments will change throughout the season!

gluten free, vegan

Georgian spiced red plum sauce

Georgian green plum sauce

Georgian hot sauce (harissa) with sunflower seed oil.

vegan

Roasted onion and walnut based spread

tree nut, vegan

Georgian spiced tomato sauce

vegan